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Whole 30 Mixed Berry Nut Butter Smoothie Recipe

4.9 from 66 reviews

Whole 30 Smoothies are a quick, nutrient-packed way to start your day or refuel after a workout while staying aligned with Whole 30 guidelines. Made with wholesome ingredients like frozen mixed berries, chia seeds, and cashew butter, these smoothies are naturally sweetened, dairy-free, and free from added sugars. They are customizable, delicious, and provide a refreshing snack or meal that keeps you full and energized.

Ingredients

Scale

Main Ingredients

  • 1 cup frozen mixed berries
  • 1/23/4 cup milk of choice (such as almond milk, coconut milk, or cashew milk, Whole 30-compliant)
  • 12 tablespoons cashew butter (can substitute with any Whole 30-compliant nut or seed butter)
  • 1 tablespoon chia seeds
  • 1 frozen banana (optional)

Instructions

  1. Blend the Ingredients: Add the frozen mixed berries, milk of choice, cashew butter, chia seeds, and frozen banana (if using) to a high-powered blender.
  2. Blend Until Smooth: Blend on high for about 30 seconds or until all the ingredients are well combined and the smoothie reaches your desired consistency. If the smoothie is too thick, add a little more milk and blend again until smooth.
  3. Serve and Enjoy: Pour the smoothie into a glass and serve immediately. Optionally, garnish with a few extra chia seeds or berries.

Notes

  • Milk Options: Use Whole 30-compliant milk such as almond milk, coconut milk, or cashew milk, avoiding added sugars or non-compliant ingredients.
  • Sweeteners: While no sweeteners are needed, if extra sweetness is desired, use Whole 30-approved options like stevia or monk fruit.
  • Customizations: Substitute mixed berries with other Whole 30-compliant frozen fruits like mango, pineapple, or peaches.
  • Greens Addition: Add a handful of spinach or kale to boost nutrition without affecting flavor.
  • Protein Boost: Add Whole 30-compliant protein powders such as collagen peptides or hemp seeds for extra protein.
  • Make it Creamier: Add avocado or coconut cream for a creamier texture and healthy fats.
  • Storage: Best enjoyed fresh but can be stored in an airtight container in the refrigerator for up to 24 hours; may need stirring or re-blending.
  • Freezing: Freeze in individual portions for up to 1 month; thaw overnight in the refrigerator and blend again before serving.

Keywords: Whole 30 smoothie, healthy smoothie, gluten free smoothie, breakfast smoothie, snack smoothie, berry smoothie, dairy free smoothie, nut butter smoothie