Sticky Garlic Chicken Noodles Recipe
Sticky Garlic Chicken Noodles is a flavorful Asian-inspired main dish featuring tender chicken pieces coated in a savory, sweet, and garlicky sauce, tossed with perfectly cooked noodles and garnished with fresh green onions and sesame seeds. This quick and easy stir-fry perfectly balances sweet honey, pungent garlic, and a hint of ginger and chili flakes for a satisfying meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
Ingredients
Scale
Chicken and Sauce
- 1 lb chicken breast or thighs, cut into bite-sized pieces
- 1/4 cup soy sauce
- 3 tbsp honey
- 4 garlic cloves, minced
- 1 tsp grated ginger
- 1/2 tsp red chili flakes (optional)
- 2 tbsp cornstarch
- 2 tbsp vegetable oil
Noodles and Garnish
- 8 oz noodles (rice noodles or egg noodles)
- 2 green onions, chopped
- 1 tsp sesame seeds (optional)
Instructions
- Prepare the sauce: In a bowl, mix soy sauce, honey, minced garlic, grated ginger, and red chili flakes to create the sticky garlic sauce that will coat the chicken.
- Coat the chicken: Toss the bite-sized chicken pieces with cornstarch until they are evenly coated, which helps create a light crust and thickens the sauce during cooking.
- Cook the chicken: Heat vegetable oil in a large skillet or wok over medium-high heat. Add the coated chicken pieces and cook for about 6 to 8 minutes until they turn golden brown and are cooked through.
- Add the sauce: Pour the prepared soy sauce mixture over the cooked chicken in the skillet. Stir well to coat all pieces and let the mixture simmer for 2 to 3 minutes until the sauce thickens and becomes sticky.
- Cook noodles: Meanwhile, cook the noodles according to the package instructions until al dente. Drain them thoroughly and set aside.
- Toss noodles with chicken: Add the cooked noodles to the skillet with the sticky garlic chicken. Toss gently to combine all ingredients and ensure the noodles are well coated with the sauce.
- Garnish and serve: Sprinkle chopped green onions and sesame seeds over the dish just before serving for added freshness and texture.
Notes
- For a spicier version, increase the amount of red chili flakes according to your heat preference.
- This recipe can be made gluten-free by using gluten-free soy sauce.
- Add vegetables such as bell peppers, snap peas, or carrots for extra nutrients and color.
- Use rice noodles for a gluten-free option or egg noodles for a richer flavor.
Keywords: sticky garlic chicken noodles, garlic chicken recipe, Asian chicken noodles, stir-fry chicken noodles, honey garlic chicken, easy chicken stir-fry
Find it online: https://cheframi.com/sticky-garlic-chicken-noodles-recipe-2/
