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Grinch Oreo Balls Recipe

4.4 from 123 reviews

These festive Grinch Oreo Balls are a delightful holiday treat made with red velvet Oreos, cream cheese, and green candy melts. Coated in a smooth candy shell and adorned with red heart sprinkles, they are perfect for Christmas parties or as a fun seasonal dessert.

Ingredients

Scale

Oreo Base

  • 1 package Red velvet Oreos (22 cookies)
  • 4 oz cream cheese

Coating and Decoration

  • 7 oz green candy melts
  • Red heart sprinkles
  • ½ teaspoon coconut oil or any unflavored oil (optional, to thin candy melts)

Instructions

  1. Prepare Baking Sheet: Line a large baking sheet with parchment paper and set aside for the coated Oreo balls to rest on.
  2. Make Oreo Dough: In a food processor, pulse the red velvet Oreo cookies until they become fine crumbs. Add the cream cheese and blend again until the mixture forms a soft, dough-like consistency.
  3. Form Balls and Chill: Using a 1 tablespoon measuring spoon, scoop out the Oreo mixture, then roll each portion into a ball between your palms. Place each ball on the prepared baking sheet. Once all are shaped, chill the balls in the freezer for 30 minutes to firm up.
  4. Melt Candy Coating: In a microwave-safe bowl, melt the green candy melts in 30-second intervals, stirring between each until smooth. If the mixture is too thick for dipping, stir in ½ teaspoon of coconut or unflavored oil to thin it.
  5. Dip Oreo Balls: Using a chocolate dipping fork, dip each Oreo ball into the melted candy melts, coating it evenly. Place the coated balls back onto the parchment-lined baking sheet. Repeat with all balls.
  6. Decorate: Transfer any leftover melted candy melts to a piping bag and drizzle over the coated Oreo balls. Immediately top each with a red heart sprinkle to mimic the iconic Grinch heart.
  7. Set and Serve: Refrigerate the finished truffles for a few minutes to allow the candy coating to set completely. Serve chilled and enjoy your festive Grinch Oreo Balls!

Notes

  • Using red velvet Oreos adds holiday color and a festive flavor twist compared to classic Oreo flavors.
  • If candy melts are too thick, adding coconut or unflavored oil will help achieve a smoother dip.
  • Ensure the Oreo balls are well chilled before dipping to prevent melting and help the coating set properly.
  • Store leftover Oreo balls in the refrigerator for up to one week in an airtight container.
  • For an extra festive look, consider using green sprinkles or edible glitter alongside the red hearts.

Keywords: Grinch Oreo Balls, holiday treats, Christmas desserts, Oreo truffles, red velvet Oreos, candy-coated truffles, festive desserts