Decadent Chicken Pillows with Garlic Parmesan Sauce Recipe

Introduction

Decadent Chicken Pillows with Garlic Parmesan Sauce are a delicious and comforting appetizer or snack. These golden, cheesy pockets filled with savory chicken are perfect for family gatherings or casual get-togethers. Easy to make and packed with flavor, they’re sure to please everyone at the table.

Ingredients

• 2 cups cooked chicken, shredded
• 1 cup cream cheese, softened
• 1 cup shredded mozzarella cheese
• 1 teaspoon garlic powder
• 1 teaspoon dried Italian herbs
• 1 package refrigerated crescent roll dough
• ½ cup grated Parmesan cheese
• ½ cup unsalted butter, melted
• 2 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped (for garnish)
• Salt and pepper, to taste

Instructions

1. Step 1: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Step 2: In a large bowl, combine the shredded chicken, cream cheese, mozzarella cheese, garlic powder, dried Italian herbs, salt, and pepper. Mix well until fully blended.
3. Step 3: Unroll the crescent roll dough on a clean surface and separate it into individual triangles.
4. Step 4: Place a spoonful of the chicken mixture onto the wider end of each dough triangle. Fold the dough over the filling and pinch the edges securely to seal.
5. Step 5: Arrange the filled pillows evenly on the prepared baking sheet.
6. Step 6: In a small bowl, mix together the melted butter, minced garlic, and grated Parmesan cheese.
7. Step 7: Brush the garlic Parmesan mixture generously over the tops of the chicken pillows.
8. Step 8: Bake in the preheated oven for 25-30 minutes, or until the pillows turn golden brown and the dough is cooked through.
9. Step 9: Remove from the oven and allow to cool for about 10 minutes before serving.
10. Step 10: Garnish with chopped fresh parsley and enjoy warm.

Tips & Variations

• For extra flavor, add a pinch of red pepper flakes to the filling mixture for a mild kick.
• Substitute cooked rotisserie chicken for convenience and a deeper flavor.
• Try using different cheeses like provolone or cheddar to suit your taste preferences.
• Brush the pillows with an egg wash before baking to achieve a shinier, golden crust.
• Serve with a side of marinara sauce for dipping to add a delicious tomato element.

Storage

Store leftover chicken pillows in an airtight container in the refrigerator for up to 3 days. To reheat, warm them in a 350°F (175°C) oven for 10-15 minutes until heated through and crisped. Avoid microwaving to maintain the flaky texture of the dough.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I prepare the chicken pillows ahead of time?

Yes, you can assemble the pillows and store them in the refrigerator for a few hours before baking. Just cover them tightly with plastic wrap until ready to bake.

Can I use frozen crescent roll dough for this recipe?

Yes, frozen crescent roll dough works fine. Allow it to thaw completely in the refrigerator before unrolling and preparing the pillows.

Decadent Chicken Pillows with Garlic Parmesan Sauce Recipe

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4.7 from 144 reviews

Decadent Chicken Pillows with Garlic Parmesan Sauce are delicious, golden-baked crescent roll pockets filled with a savory mixture of shredded chicken, cream cheese, and mozzarella, flavored with garlic and Italian herbs. Topped with a buttery garlic Parmesan glaze and garnished with fresh parsley, these pillows make perfect appetizers or a satisfying snack.

• Author: Rami
• Prep Time: 15 minutes
• Cook Time: 25-30 minutes
• Total Time: 40-45 minutes
• Yield: 8 servings 1x
• Category: Appetizer
• Method: Baking
• Cuisine: American

Ingredients

Scale 1x2x3x

Filling

• 2 cups cooked chicken, shredded
• 1 cup cream cheese, softened
• 1 cup shredded mozzarella cheese
• 1 teaspoon garlic powder
• 1 teaspoon dried Italian herbs
• Salt and pepper, to taste

Dough

• 1 package refrigerated crescent roll dough

Garlic Parmesan Sauce

• ½ cup grated Parmesan cheese
• ½ cup unsalted butter, melted
• 2 cloves garlic, minced

Garnish

• 1 tablespoon fresh parsley, chopped

Instructions

1. Preheat the Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper to ensure the pillows don’t stick and bake evenly.
2. Prepare the Filling: In a large bowl, combine the shredded chicken, softened cream cheese, shredded mozzarella, garlic powder, dried Italian herbs, salt, and pepper. Mix until all ingredients are well incorporated into a creamy, flavorful filling.
3. Roll Out the Dough: Unroll the refrigerated crescent roll dough onto a clean, flat surface. Separate the dough into individual triangles as per package instructions.
4. Fill the Dough: Place a spoonful of the chicken mixture onto the wider end of each crescent dough triangle. Carefully fold the dough over the filling and pinch the edges tightly to seal the pillows, preventing any filling from leaking during baking.
5. Arrange on Baking Sheet: Place the filled dough pillows evenly spaced on the prepared baking sheet to allow for even baking and puffing.
6. Prepare the Sauce: In a small bowl, combine the melted unsalted butter, minced garlic, and grated Parmesan cheese, stirring well to create a flavorful garlic Parmesan sauce.
7. Brush the Sauce: Generously brush the garlic Parmesan mixture over the tops of each chicken pillow. This adds a rich, savory flavor and helps the pillows brown beautifully.
8. Bake: Bake the pillows in the preheated oven for 25-30 minutes, or until they turn golden brown and the dough is cooked through.
9. Cool Slightly: Remove the baking sheet from the oven and let the chicken pillows cool for about 10 minutes. This resting time allows the filling to set so they can be enjoyed without spilling.
10. Garnish and Serve: Sprinkle the freshly chopped parsley over the tops of the pillows for a pop of color and fresh flavor, then serve warm and enjoy.

Notes

• You can substitute cooked rotisserie chicken to save time in preparing the filling.
• For a spicier version, add a pinch of red pepper flakes to the filling mixture.
• Brush the pillows again with garlic Parmesan sauce halfway through baking for extra flavor.
• Serve with a side of marinara or ranch dressing for dipping.
• Ensure edges are sealed tightly to prevent filling leakage while baking.

Keywords: Chicken pillows, crescent roll appetizers, garlic parmesan sauce, baked chicken snacks, easy chicken recipes