Crockpot Chicken Recipe
This easy and flavorful crockpot chicken recipe features tender chicken tenderloins simmered in a sweet and tangy pineapple sauce, perfect for a hands-off, tropical-inspired meal.
- Prep Time: 10 minutes
- Cook Time: 6 to 8 hours
- Total Time: 6 hours 10 minutes to 8 hours 10 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
Main Ingredients
- 2 lb. (0.9 kg) chicken tenderloin chunks
- 1 cup pineapple juice
- 1/2 cup brown sugar
- 1/3 cup soy sauce
Instructions
- Prep the Ingredients: Gather and measure all the ingredients to ensure a smooth cooking process.
- Combine: In a mixing bowl, stir together the pineapple juice, brown sugar, and soy sauce until the sugar is fully dissolved, creating a sweet and savory sauce.
- Prepare the Slow Cooker: Arrange the chicken tenderloin chunks evenly at the bottom of your Crockpot to ensure even cooking.
- Pour the Sauce: Pour the prepared pineapple mixture over the chicken, making sure all pieces are coated thoroughly for maximum flavor infusion.
- Cook: Set the Crockpot to low heat and cook for 6 to 8 hours, allowing the chicken to become tender and fully cooked through.
- Serve: Once cooking is complete, serve the chicken with the sauce over a bed of rice, enjoying the tropical and savory flavors.
Notes
- For extra flavor, marinate the chicken in the sauce for a few hours before cooking.
- Use fresh pineapple juice for the best taste and natural sweetness.
- If you prefer a thicker sauce, remove the lid during the last hour of cooking to allow the sauce to reduce.
Keywords: crockpot chicken, slow cooker chicken, pineapple chicken, easy chicken recipe, tropical chicken
Find it online: https://cheframi.com/crockpot-chicken-recipe/
