Candy Cane Martini Recipe
Introduction
The Candy Cane Martini is a festive and delightful cocktail perfect for the holiday season. It combines the refreshing taste of peppermint with creamy white chocolate, making it a sweet treat for any celebration.
Ingredients
- 4 oz vodka
- 2 oz peppermint schnapps
- 2 oz white chocolate liqueur
- Crushed candy canes for rim
- Mini candy canes for garnish
Instructions
- Step 1: Wet the rim of the martini glasses with water and dip them into crushed candy canes to create a festive rim.
- Step 2: In a cocktail shaker, combine the vodka, peppermint schnapps, and white chocolate liqueur with ice. Shake vigorously until well chilled.
- Step 3: Strain the mixture into the prepared martini glasses.
- Step 4: Garnish each glass with a mini candy cane for an extra touch of holiday cheer.
Tips & Variations
- For an extra frosty look, chill your martini glasses in the freezer before preparing the drink.
- Substitute white chocolate liqueur with cream or vanilla vodka for a different flavor profile.
- Use crushed peppermint candies instead of candy canes for a more intense mint flavor on the rim.
Storage
Candy Cane Martinis are best enjoyed fresh and should be served immediately after preparation. If needed, you can prepare the cocktail mix in advance and keep it chilled in the refrigerator for up to 24 hours. Avoid storing garnished drinks, as the candy canes may soften.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make this drink non-alcoholic?
Yes, substitute vodka and peppermint schnapps with peppermint syrup and white chocolate milk or cream for a festive mocktail version.
What type of vodka works best?
Use a smooth, clean-tasting vodka to allow the peppermint and white chocolate flavors to shine through without overpowering the drink.
PrintCandy Cane Martini Recipe
A festive and refreshing Candy Cane Martini blending the coolness of peppermint schnapps with the smooth sweetness of white chocolate liqueur, finished with a crushed candy cane rim and garnished with mini candy canes – perfect for holiday celebrations.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Cocktail
- Method: Shaking
- Cuisine: American
Ingredients
Liquids
- 4 oz vodka
- 2 oz peppermint schnapps
- 2 oz white chocolate liqueur
Garnish
- Crushed candy canes for rim
- Mini candy canes for garnish
Instructions
- Prepare the Glass Rim: Wet the rim of your martini glasses gently with water. Then, dip each glass rim into crushed candy canes to coat them evenly, creating a festive and flavorful edge.
- Mix the Cocktail: In a cocktail shaker filled with ice, combine 4 oz vodka, 2 oz peppermint schnapps, and 2 oz white chocolate liqueur. Shake vigorously for about 15-20 seconds to chill and blend the flavors thoroughly.
- Strain and Serve: Strain the chilled mixture into the prepared martini glasses, being careful not to disturb the candy cane rim. Garnish each glass with a mini candy cane for a decorative and thematic touch.
Notes
- Use quality vodka and white chocolate liqueur for the best flavor.
- Adjust peppermint schnapps quantity to taste if you prefer a stronger or milder mint flavor.
- For a non-alcoholic version, substitute vodka and liqueurs with peppermint syrup and white chocolate syrup mixed with cream or milk.
- Serve immediately to enjoy the crisp, cold taste and keep the candy cane rim intact.
Keywords: Candy Cane Martini, peppermint cocktail, holiday drink, Christmas cocktail, festive martini, white chocolate liqueur, peppermint schnapps
