Million Dollar Chicken Salad Recipe
Introduction
Million Dollar Chicken Salad is a rich and creamy dish packed with savory flavors and a satisfying crunch. Perfect for a quick lunch or light dinner, it combines tender chicken with fresh veggies, sharp cheddar, and crispy bacon.
Ingredients
- 3 cups rotisserie chicken (shredded or cubed)
- 1 cup celery (finely chopped)
- 3 green onions (sliced)
- 1 cup sharp cheddar cheese (shredded)
- ½ cup toasted slivered almonds
- ½ cup mayonnaise
- ¼ cup sour cream
- ½ cup crispy bacon (crumbled)
- Salt and pepper to taste
Instructions
- Step 1: In a large mixing bowl, combine the shredded chicken, chopped celery, sliced green onions, crumbled bacon, toasted almonds, and shredded cheddar cheese.
- Step 2: Add the mayonnaise and sour cream to the bowl, mixing thoroughly until all ingredients are well-coated.
- Step 3: Season with salt and pepper to taste and stir gently to combine.
- Step 4: Serve the salad chilled on toast, in lettuce wraps, or with your favorite crackers.
Tips & Variations
- For extra zest, add a teaspoon of Dijon mustard or a splash of lemon juice to brighten the flavor.
- Swap toasted slivered almonds for pecans or walnuts if preferred.
- To reduce fat, substitute half the mayonnaise with Greek yogurt.
- Use smoked turkey or cooked ham instead of chicken for a different protein twist.
Storage
Store leftover chicken salad in an airtight container in the refrigerator for up to 3 days. Before serving, give it a gentle stir and add a little extra mayonnaise or sour cream if it feels dry. This salad is best enjoyed cold and should not be frozen.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make this chicken salad ahead of time?
Yes, it actually tastes better after chilling in the fridge for an hour or two as the flavors meld together. Just keep it covered and refrigerated.
What can I serve with Million Dollar Chicken Salad?
This salad pairs well with fresh bread, crackers, or crisp lettuce leaves for wraps. It also makes a hearty sandwich filling or a side for a green salad.
PrintMillion Dollar Chicken Salad Recipe
A creamy and crunchy chicken salad loaded with rotisserie chicken, sharp cheddar, crispy bacon, and toasted almonds, perfect for a quick and satisfying lunch or snack.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Lunch
- Method: No-Cook
- Cuisine: American
Ingredients
Salad Ingredients
- 3 cups rotisserie chicken (shredded or cubed)
- 1 cup celery (finely chopped)
- 3 green onions (sliced)
- 1 cup sharp cheddar cheese (shredded)
- ½ cup toasted slivered almonds
- ½ cup crispy bacon (crumbled)
Dressing
- ½ cup mayonnaise
- ¼ cup sour cream
- Salt and pepper to taste
Instructions
- Combine Ingredients: In a large mixing bowl, combine the shredded rotisserie chicken, finely chopped celery, sliced green onions, crispy bacon crumbles, toasted slivered almonds, and shredded sharp cheddar cheese.
- Add Dressing: Add the mayonnaise and sour cream to the bowl and mix thoroughly, ensuring that all the ingredients are evenly coated with the creamy dressing.
- Season: Season the chicken salad with salt and pepper to taste, adjusting the flavors as desired to achieve the perfect balance.
- Serve: Serve the Million Dollar Chicken Salad chilled on toast, wrapped in lettuce leaves, or alongside your favorite crackers for a delicious and easy meal or snack.
Notes
- You can substitute the rotisserie chicken with cooked, shredded chicken breast if desired.
- For a lighter version, use Greek yogurt instead of sour cream.
- Make sure the bacon is well-crisped for the best texture contrast.
- This salad can be stored in the refrigerator for up to 3 days in a sealed container.
- Add grapes or dried cranberries for a touch of sweetness if you like.
Keywords: chicken salad, rotisserie chicken, creamy chicken salad, easy lunch recipe, bacon chicken salad, almond chicken salad
